1400 Calorie Gluten-Free Meal Plan

Created by Roman Leshchuh, founder of Mealyno. Generated from published formulas. Method. Updated septembre 2026.

What is a 1400 calorie gluten-free meal plan?

A 1400 calorie gluten-free meal plan is a seven-day menu where each day adds up to about 1400 kcal (within 50). This one averages 82 g protein a day over 4 meals.

1396

kcal a day

82

g protein a day

21

g protein a meal

7

days

Généré par Mealyno à partir de formules publiées. Non relu par un médecin ni par un diététicien. Détails

Jour 1

1400 kcal · 80 g P

Jour 1
Repas	Portion	kcal	Protéines	Glucides	Lipides
Petit-déjeunerScrambled Eggs with Spinach and Feta200g 2 alternatives Omelette with Mushrooms and Bell Peppers200g · 350 kcal · 22 g P Smoothie with Spinach, Banana, and Protein Powder350ml · 350 kcal · 25 g P	200g	350	20	5	28
DéjeunerLentil Soup with Gluten-Free Bread450g 2 alternatives Chicken Salad Lettuce Wraps300g · 400 kcal · 30 g P Chicken and Vegetable Skewers300g · 400 kcal · 35 g P	450g	400	22	51	12
DînerBaked Salmon with Roasted Asparagus and Quinoa400g 2 alternatives Shrimp and Zucchini Noodle Stir-Fry450g · 550 kcal · 46 g P Pork Tenderloin with Roasted Sweet Potatoes and Green Beans400g · 540 kcal · 35 g P	400g	550	35	35	30
CollationApple Slices with Almond Butter100g 2 alternatives Greek Yogurt with Honey150g · 100 kcal · 10 g P Handful of Walnuts30g · 100 kcal · 2 g P	100g	100	3	11	5
Total		1400	80	102	75

À peu près les mêmes kcal et protéines. Les totaux du jour ci-dessus ne sont pas recalculés.

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Jour 2

1400 kcal · 80 g P

Jour 2
Repas	Portion	kcal	Protéines	Glucides	Lipides
Petit-déjeunerGluten-Free Oatmeal with Berries and Chia Seeds300g 2 alternatives Buckwheat Porridge with Blueberries and Almonds350g · 380 kcal · 12 g P Omelet with Bell Peppers, Mushrooms, and Feta300g · 380 kcal · 22 g P	300g	380	10	51	15
DéjeunerChicken Salad Lettuce Wraps350g 2 alternatives Leftover Chicken Breast Salad300g · 410 kcal · 35 g P Chicken and Vegetable Skewers300g · 400 kcal · 35 g P	350g	420	30	19	25
DînerLean Beef Stir-fry with Mixed Vegetables and Brown Rice400g 2 alternatives Baked Cod with Lemon-Herb Potatoes and Zucchini400g · 500 kcal · 35 g P Baked Cod with Steamed Broccoli and Sweet Potato Mash350g · 500 kcal · 40 g P	400g	500	30	50	20
CollationGreek Yogurt with Honey150g	150g	100	10	11	2
Total		1400	80	131	62

À peu près les mêmes kcal et protéines. Les totaux du jour ci-dessus ne sont pas recalculés.

Jour 3

1400 kcal · 90 g P

Jour 3
Repas	Portion	kcal	Protéines	Glucides	Lipides
Petit-déjeunerSmoothie with Spinach, Banana, and Protein Powder400ml 2 alternatives Smoothie with Spinach, Protein Powder, Banana, and Almond Milk400ml · 360 kcal · 28 g P Spinach and Feta Omelette220g · 360 kcal · 22 g P	400ml	360	25	43	10
DéjeunerTuna Salad (made with Greek Yogurt) on Gluten-Free Crackers300g 2 alternatives Chicken Salad Lettuce Wraps300g · 400 kcal · 30 g P Chicken and Vegetable Skewers300g · 400 kcal · 35 g P	300g	400	28	27	20
DînerPork Tenderloin with Roasted Sweet Potatoes and Green Beans400g 2 alternatives Baked Salmon with Roasted Asparagus and Quinoa400g · 550 kcal · 35 g P Salmon Patties with Sweet Potato Fries and Side Salad400g · 530 kcal · 30 g P	400g	540	35	44	25
CollationHandful of Walnuts30g 2 alternatives Apple Slices with Almond Butter100g · 100 kcal · 3 g P Greek Yogurt with Honey150g · 100 kcal · 10 g P	30g	100	2	1	10
Total		1400	90	115	65

À peu près les mêmes kcal et protéines. Les totaux du jour ci-dessus ne sont pas recalculés.

Jour 4

1400 kcal · 77 g P

Jour 4
Repas	Portion	kcal	Protéines	Glucides	Lipides
Petit-déjeunerScrambled Eggs with Avocado and Tomato200g 2 alternatives Greek Yogurt Parfait with Granola and Fruit300g · 370 kcal · 18 g P Omelet with Bell Peppers, Mushrooms, and Feta300g · 380 kcal · 22 g P	200g	370	18	12	28
DéjeunerQuinoa Salad with Black Beans, Corn, and Lime Dressing400g 2 alternatives Lentil Soup with Gluten-Free Bread Roll450ml · 430 kcal · 20 g P Lentil and Vegetable Salad300g · 430 kcal · 22 g P	400g	430	15	59	15
DînerChicken Breast with Steamed Broccoli and Cauliflower Mash350g 2 alternatives Baked Cod with Lemon-Herb Potatoes and Zucchini400g · 500 kcal · 35 g P Baked Cod with Steamed Broccoli and Sweet Potato Mash350g · 500 kcal · 40 g P	350g	500	40	29	25
CollationRice Cakes with Peanut Butter70g 2 alternatives Apple Slices with Almond Butter100g · 100 kcal · 3 g P Greek Yogurt with Honey150g · 100 kcal · 10 g P	70g	100	4	14	3
Total		1400	77	114	71

À peu près les mêmes kcal et protéines. Les totaux du jour ci-dessus ne sont pas recalculés.

Jour 5

1400 kcal · 83 g P

Jour 5
Repas	Portion	kcal	Protéines	Glucides	Lipides
Petit-déjeunerGluten-Free Pancakes with Berries250g 2 alternatives Scrambled Eggs with Spinach and Gluten-Free Toast280g · 390 kcal · 22 g P Buckwheat Porridge with Blueberries and Almonds350g · 380 kcal · 12 g P	250g	390	12	52	15
DéjeunerLeftover Chicken Breast Salad300g 2 alternatives Chicken Salad Lettuce Wraps250g · 410 kcal · 30 g P Chicken and Vegetable Skewers300g · 400 kcal · 35 g P	300g	410	35	11	25
DînerBaked Cod with Lemon-Herb Potatoes and Zucchini400g 2 alternatives Baked Cod with Steamed Broccoli and Sweet Potato Mash350g · 500 kcal · 40 g P Baked Salmon with Asparagus400g · 500 kcal · 40 g P	400g	500	35	45	20
CollationOrange150g 2 alternatives Apple Slices with Almond Butter100g · 100 kcal · 3 g P Greek Yogurt with Honey150g · 100 kcal · 10 g P	150g	100	1	24	0
Total		1400	83	132	60

À peu près les mêmes kcal et protéines. Les totaux du jour ci-dessus ne sont pas recalculés.

Jour 6

1370 kcal · 84 g P

Jour 6
Repas	Portion	kcal	Protéines	Glucides	Lipides
Petit-déjeunerGreek Yogurt Parfait with Granola and Fruit300g 2 alternatives Scrambled Eggs with Avocado and Tomato200g · 370 kcal · 18 g P Omelet with Bell Peppers, Mushrooms, and Feta300g · 380 kcal · 22 g P	300g	370	18	41	15
DéjeunerTurkey and Vegetable Skewers350g 2 alternatives Chicken Salad Lettuce Wraps300g · 400 kcal · 30 g P Chicken and Vegetable Skewers300g · 400 kcal · 35 g P	350g	400	30	25	20
DînerSalmon Patties with Sweet Potato Fries and Side Salad400g 2 alternatives Baked Chicken Thighs with Broccoli400g · 520 kcal · 45 g P Lean Beef Stir-Fry with Rice Noodles450g · 520 kcal · 42 g P	400g	530	30	46	25
CollationHard-Boiled Egg50g	50g	70	6	0	5
Total		1370	84	112	65

À peu près les mêmes kcal et protéines. Les totaux du jour ci-dessus ne sont pas recalculés.

Jour 7

1400 kcal · 83 g P

Jour 7
Repas	Portion	kcal	Protéines	Glucides	Lipides
Petit-déjeunerOmelette with Mushrooms and Bell Peppers200g 2 alternatives Scrambled Eggs with Spinach and Feta200g · 350 kcal · 25 g P Smoothie with Spinach, Banana, and Protein Powder350ml · 350 kcal · 25 g P	200g	350	22	9	25
DéjeunerLeftover Salmon Patties Salad350g 2 alternatives Canned Tuna Salad on Gluten-Free Crackers350g · 450 kcal · 36 g P Grilled Chicken and Quinoa Salad400g · 450 kcal · 38 g P	350g	450	25	31	25
DînerChicken and Vegetable Curry with Cauliflower Rice400g 2 alternatives Baked Cod with Lemon-Herb Potatoes and Zucchini400g · 500 kcal · 35 g P Baked Cod with Steamed Broccoli and Sweet Potato Mash350g · 500 kcal · 40 g P	400g	500	35	45	20
CollationSmall Banana100g 2 alternatives Apple Slices with Almond Butter100g · 100 kcal · 3 g P Greek Yogurt with Honey150g · 100 kcal · 10 g P	100g	100	1	24	0
Total		1400	83	109	70

À peu près les mêmes kcal et protéines. Les totaux du jour ci-dessus ne sont pas recalculés.

Calories and protein, day by day

ProtéinesGlucidesLipides

La hauteur de la barre correspond aux kcal du jour réparties entre protéines, glucides et lipides. Les chiffres sous chaque barre sont les grammes de protéines.

Macros quotidiens moyens

targeting 1400 kcal (±50)

Protéines82.4g

Glucides116.4g

Lipides66.9g

Calorie targets are based on the Mifflin-St Jeor equation (Mifflin et al., 1990) — a published, widely used formula for estimating basal metabolic rate.

Liste de courses

Regroupée par rayon. Les quantités correspondent aux 7 jours complets.

Protéines

Eggs1 dozen
Salmon Fillets400g
Chicken Breast600g
Lean Ground Beef200g
Canned Tuna (in water)2 cans (approx. 150g each)
Pork Tenderloin300g
Cod Fillets300g
Turkey Breast (cubed)200g

Fruits et légumes

Spinach200g
Asparagus300g
Apples2 medium
Mixed Berries (fresh or frozen)200g
Lettuce1 head
Mixed Stir-fry Vegetables400g
Spinach (for smoothie)100g
Bananas3 medium
Sweet Potatoes400g
Green Beans200g
Avocado1 medium
Tomatoes2 medium
Corn (canned or frozen)150g
Lime1
Cauliflower1 head
Zucchini2 medium
Bell Peppers2
Mushrooms150g

Produits laitiers

Feta Cheese100g
Greek Yogurt (plain)500g

Épicerie

Lentils (dried)200g
Gluten-Free Bread1 loaf
Quinoa250g
Almond Butter150g
Gluten-Free Rolled Oats300g
Chia Seeds50g
Brown Rice250g
Honey1 small jar
Gluten-Free Protein Powder1 scoop
Gluten-Free Crackers1 box
Walnuts100g
Black Beans (canned)1 can (approx. 400g)
Gluten-Free Pancake Mix1 box
Gluten-Free Granola150g
Coconut Milk (light)400ml
Curry Powder1 small jar
Rice Cakes (plain)1 pack
Peanut Butter1 jar

Check the numbers for you

Protein calculator
Check your protein target: a daily range in g per kg of body weight, with sources.
Protein calculator for muscle gain
Calorie calculator
Is 1400 kcal right for you? Estimate your daily calories from height, weight, age and activity.
BMR calculator
Your resting energy, the floor under any calorie target.
AI meal planner
A plan built around your foods, goals and schedule.

About this plan

Many people search for a 1400 calorie gluten-free meal plan for weight loss. Whether 1400 kcal fits depends on your height, weight and activity, so check your own number with the calorie calculator.

Who this plan suits

This 1400 kcal menu provides an average daily protein of 82 grams for your goals. Smaller adults or less active people often choose this lower calorie level when they want to eat less. You will find that this plan fits a gluten free diet without wheat or barley or rye. Grains here are strictly limited to rice and quinoa and certified oats. Larger adults or very active people might find this intake too low for their daily needs. You get four daily meals that keep your food choices simple and straightforward. Top protein meals include Baked Salmon with Roasted Asparagus and Quinoa and Chicken Breast with Steamed Broccoli and Cauliflower Mash.

What a day looks like

Day one starts with Scrambled Eggs with Spinach and Feta for your breakfast meal. Lunch brings warm Lentil Soup with a side of gluten free bread. Dinner serves Baked Salmon with Roasted Asparagus and Quinoa on your plate. A snack of Apple Slices with Almond Butter finishes off your daily eating. Other top protein choices feature Chicken and Vegetable Curry with Cauliflower Rice and Baked Cod with Lemon-Herb Potatoes and Zucchini. You can also enjoy a Leftover Chicken Breast Salad on busy days. Every daily menu respects the gluten free rule to keep your digestion calm.

How to use it

Read through the shopping list carefully before you buy any groceries for the week. You can cook large batches of grains and proteins ahead of time to save effort. Swap any main protein source for a similar option if you prefer a different taste. Add extra non starchy vegetables to your plate if you feel hungry between scheduled meals. Keep your daily total energy intake between 1370 kcal and 1400 kcal to stay on track. Daily protein stays inside a range from 77 grams to 90 grams across all seven days. Four daily eating times structure your schedule so you never skip a meal. Follow these basic steps daily to make your food preparation routine much easier.

Read the shopping list carefully before you buy any ingredients.
Cook large batches of protein foods ahead of busy weekdays.
Swap any meal protein with a similar food you prefer.
Add extra green vegetables to your plate when you feel hungry.

Lire l'avertissement complet

Chaque chiffre de cette page (objectifs de calories, répartition des macros et tout plan repas proposé) est produit par des formules (Mifflin-St Jeor pour le métabolisme de base, coefficients d'activité standard) ou, pour les plans repas générés par IA, par un modèle de langage qui applique ces mêmes formules. Sur les pages de plans repas, la quantité de glucides de chaque repas est calculée par différence : calories totales moins les calories des protéines et des lipides, divisées par 4. Elle n'est ni mesurée ni estimée séparément ; lisez-la comme un bilan arithmétique et non comme une analyse nutritionnelle indépendante du plat. Rien de tout cela ne constitue un conseil médical ou nutritionnel individualisé, et rien n'a été relu par un diététicien diplômé, un médecin ou un autre professionnel de santé agréé.

Demandez à votre médecin ou à un diététicien diplômé ce qui vous convient avant de commencer un nouveau régime, surtout si vous êtes enceinte ou allaitez, si vous avez une maladie diagnostiquée, si vous prenez un médicament sur ordonnance ou si vous avez des antécédents de troubles du comportement alimentaire. Si vous avez une maladie rénale ou une autre affection médicale, demandez conseil à votre médecin avant d'augmenter les protéines.

Mealyno ne recommande jamais un objectif de calories inférieur à votre métabolisme de base (BMR) calculé, l'énergie minimale dont votre corps a besoin au repos complet. Même le réglage de perte de poids le plus agressif est plafonné à ce seuil.

Les estimations de calories et de BMR utilisent la formule de Mifflin-St Jeor (Mifflin MD, St Jeor ST, et al. Am J Clin Nutr. 1990).

Généré: septembre 2026

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